On Friday, May 2nd, we will host sessions for schools, and on Saturday, May 3rd, we will welcome the public. Enjoy traditional Japanese sweets and a bowl of matcha tea for just $10. We hope to see you there!
Our president, Dr. Peter Armstrong, has been honored with the Emperor’s Award: “The Order of the Rising Sun, Gold and Silver Rays (旭日双綬章)” for his efforts in introducing sumo culture to Australia. The Urasenke Sydney Association held a celebration party last Sunday, where we enjoyed delicious food and wonderful company.
The flowers from Daisousho (大宗匠) and Urasenke Tankokai Sydney members
Hand-made cakes by our talented members
Our Annual Chaki event at Glebe Town Hall on October 26th was a wonderful success, thanks to everyone’s support! The event featured both a tea demonstration and a hands-on workshop, allowing guests to experience the art of making a cup of tea themselves. In addition, we offered a lunch box, along with a tea and kimono shop, adding to the authentic experience. We received many positive comments from our guests, who thoroughly enjoyed the day. Thank you all for making it memorable!
We will have an Annual Chakai on 26th October 2024 at Glebe Town Hall.
There are three sessions available and it costs $60 per person which includes:
Please book early to avoid disappointment!
The booking link: https://www.trybooking.com/CVHBB
August 3rd 2024
The calligraphy is わけいせいじゃく(wa ke i se i ja ku) highlights the core values of the tea ceremony: harmony, respect, purity, and tranquility. These four elements are central to the practice.
The demonstration showcases 御園棚 (mi so no da na) is a style of the tea ceremony where participants sit on chairs rather than on tatami mats. This adaptation is intended to provide a more comfortable experience for those unfamiliar with traditional Japanese seating.
Thanks to a grant from the Japan Foundation, Urasenke Sydney was able to demonstrate chado to the public and run workshops for school students in Cowra during the shire’s Koyo Matsuri festival on 3rd and 4th May.
